![]() Malt: Although malt whiskeys are a European tradition (primarily Scottish), American distillers have been using malted barley for hundreds of years. Rye whiskey has a distinct spicy flavor that makes it a favorite among cocktail lovers, but it’s still great on its own too. The creation process is the same as bourbon, as Rye whiskey requires charred oak barrels for aging. Rye: Rye whiskey is, unsurprisingly, made primarily from rye grain. This is a charcoal steeping process that gives Tennessee whiskey a slightly smoother taste, making it great for drinking straight. Tennessee: Tennessee whiskey is very similar to bourbon, but it must be distilled in the state and requires an extra step called the Lincoln County Process. ![]() This yields a sweet, smokey flavor that’s great for sipping straight, on the rocks or mixed in bourbon cocktails such as an old fashioned. Bourbon is traditionally corn-based (at least 51% corn, to be exact), aged in a charred oak barrel and 80 proof or higher. ![]() Artisanal distilleries are getting adventurous with new techniques – or reviving old recipes – and creating exciting whiskeys from bourbons to ryes to malts.īourbon: The American whiskey (which bourbon is sometimes called) is the go-to for many connoisseurs, casual drinkers and mixologists alike. One of the main reasons why whiskey drinkers are buying craft whiskey is the fun of it. These kinds of artisanal whiskey makers are trickier to spot than you might think, as many alcohol conglomerates are sprouting small labels to get a piece of the action. For most in-the-know whiskey drinkers, craft whiskey comes from independently-owned distilleries that are often small, and source ingredients from local farms. To help find some of the better artisanal distilleries, we’ve rounded up five of the best American craft whiskeys that we’re buying for our home bar.īecause “craft whiskey” is a new term, it’s not clearly defined. But as with craft beer, navigating this new market of craft whiskey is almost as overwhelming as it is rewarding. with, according to some stats, a new distillery opening every day. artisanal whiskey) has been on the rise in the U.S. If you purchase an independently reviewed product or service through a link on our website, Rolling Stone may receive an affiliate commission.īeer isn’t the only alcohol going craft.
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